Ingredients

- ½ cup Blue Kettle Spicy Mango BBQ Sauce
- 1¼ cup low fat mayonnaise
- 1 medium sweet onion - thinly sliced
- 2 Tbsp. canola oil
- 2 Tbsp. butter
- 4 slices cheddar cheese
- Lettuce
- Tomato
- Salt
- Pepper
- 4 hamburger buns

Directions
- Place butter in fying pan over medium heat and add onion. Cook until soft and caramelized (approx. 10-15 minutes)
- Pound chicken breasts between waxed paper until uniform in thickness. Brush lightly with canola oil and season with salt and pepper
- Combine mayonnaise with ¼ cup Blue Kettle Spicy Mango BBQ Sauce and set aside 
- Grill chicken breasts until completely cooked (approx. 5-7 minutes per side), baste with remaining Spicy Mango BBQ Sauce on both sides while cooking
- Add cheese slices during last 2 minutes of cooking and allow it to melt   
- Prepare buns with Spicy Mango mayonnaise, lettuce, tomatoes, and onions

Serve with french fries or garden salad! Serves 4.

Recipe Type: 3 - Entrée