Sick of soupy salsas? You need to try the local favourite that gave Blue Kettle its start. Bursting with the flavour of plump tomatoes, sweet onions and three different types of peppers, this salsa recipe is so thick and chunky that you’ll need a sturdy chip! The zing of fresh jalapenos will zip across your tongue with just the right kick to keep you coming back for more. It’s gluten free and low fat so everyone can dig in.
It’s never a bad time to enjoy this all time favorite!
- A zesty snack with tortilla chips or nachos
- Mix into you favorite layered dip
- Pour over top of a baked potato
- Stir into scrambled eggs or omelettes
- Gluten Free
- Low Fat
**PLEASE NOTE - PICTURE SHOWS 750g SALSA. ACTUAL PRODUCT IS PACKAGED IN A 500g JAR**
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TOMATOES (TOMATO JUICE, SALT, CALCIUM CHLORIDE, CITRIC ACID, WATER), GREEN PEPPERS, ONIONS, VINEGAR, TOMATO PASTE, SUGAR, JALAPEÑO PEPPERS, SALT.